Amount of Carbohydrate, by difference in Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture)

Finfish and Shellfish Products

In 100 g (Grams) of Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) there is 0 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture).

Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%
Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture)

Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) are listed below.

Water 80.31 g 80.31%
Energy (calorie) 85 kcal
Energy (joule) 354 kJ
Protein 18.73 g 18.73%
Total lipid (fat) 0.5 g 0.5%
Ash 1.8 g 1.8%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0 g
Calcium, Ca 10 mg 0.01%
Iron, Fe 0.2 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 345 mg 0.34%
Potassium, K 289 mg 0.29%

Nutrients in Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture)